All Food and Drink

Published September 10, 2023 Why is it hard to get real vanilla in Mexico? On my first visit to Papantla, in the north of Veracruz, Read more [...]

Published September 9, 2023 Albahaca was one of the first Spanish words I learned when I moved to Mexico; I guess that says something about Read more [...]

Published September 9, 2023 Ceremonial tortillas, salsa borracha, mixiotes and pulque are part of the experience at the Cielito Lindo restaurant in San Miguel de Read more [...]

Published September 4, 2023 Tequila, pulque and mezcal form the golden triptych of Mexican elixirs. What do these three drinks have in common? Agave. The Read more [...]

Published September 2, 2023 When it comes to traditional Mexican beverages, tejuino stands out as one of the most unique and refreshing. Originating in the Read more [...]

No plans for September? Guanajuato awaits you in its 2023 harvest season Published August 31, 2023 A perfect excuse to escape for a weekend to Guanajuato and Read more [...]

Published August 31, 2023 The ubiquitous churro is a favorite snack in both Mexico and Spain. Sticks of fried dough rolled in sugar and cinnamon Read more [...]

Published August 13th, 2023 The magic of Grupo La Santísima lies in the constant search for versatility and excellence in each bottle. Young and aged, Read more [...]

Published August 20, 2023 We see it all the time: the brick-red powder on the rim of an icy Michelada, that sprinkle of color on Read more [...]

Published August 18, 2023 Step into a sizzling world where passion and pain entwine. As ancient as the Mexica pyramids and as thrilling as a Read more [...]