Cocina con Olla Solar/Cooking with a Solar Cooker || Rancho via Organica

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Event Category: Presentations/DiscussionsEvent Tags: food, Market, and organic

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  • Cocina con Olla Solar/Cooking with a Solar Cooker

    Thursday, November 14
    12:00 pm

    Rancho via Organica


    Nancy Renaud will introduce us to a more planet-conscious kitchen.
    In this workshop we will learn more about solar cookers. We’ll make rice, some meats and more.

    Set aside your place and call us at: 415 121 0540


    Organic Via Café at the Ranch

    Delicious, Local, Organic Attention: We have closed our location on Calle Margarito Ledesma # 2, Colonia Guadalupe, San Miguel de Allende, Guanajuato. We moved to a new location!

    About the new location

    Try our new restaurant menu “from farm to table” and buy fresh farm products at Rancho Vía Orgánica, located in the Jalpa Valley, 20 minutes from San Miguel. Open every day. OPEN ON GOOGLE MAPS At the restaurant ranch, we are here to serve you from 8:00 a.m. to 6:00 p.m., Monday through Sunday. Any questions, call us: 415.121.0540 or 415.152.8042 Your purchase supports the healthy, fair and supportive organic movement. Video of the new restaurant:

    https://www.facebook.com/Viaorganicamexico/videos/711346306006732/

    Our mission

    Via Organica AC is a Mexican non-profit organization whose mission is to promote healthy eating and sustainable future through the promotion of knowledge and practice of regenerative organic agriculture, fair trade, social justice, sustainable living and protecting the planet.   Via Organica is located in a groovy, art-y barrio on the north side of San Miguel (in Colonia Guadalupe). The store is much bigger than Natura and they have the largest selection of organic foods in San Miguel. They sell produce, meats, cheeses and other dairy products (or substitutes), packaged products, condiments and many items made in-house (like salsas, condiments, baked goods, etc.). They also have a small organic restaurant in the back. Via Organica is owned by a non-profit co-op that also has an organic farm.

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