Café Contento
Place Category: Restaurants
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Concepto
Café Contento es un bistro mexicano que sirve cocina confortable y local dentro de un ambiente casual para el mercado de San Miguel de Allende, Guanajuato. El servicio es amigable y personalizado. La relación precio-calidad es unos de los valores más importantes que hacen del café un lugar para visitar todos los días.En adición al restaurante, Café Contento tiene una tienda que ofrece productos artesanales de la cocina mexicana.
Café Contento brinda en sus instalaciones eventos para cumpleaños, bodas, juntas de negocio y otras ocasiones especiales. También ofrece servicios a domicilio para aquellos que gustan del toque de café contento en casa o negocio.Concept
Café Contento is a Mexican Bistro serving comfort & local food in a casual environment located in San Miguel de Allende, Guanajuato. Service is friendly and personal. Food is reasonably priced and offers great value. The cafe is a daily destination for our customers.
In addition to the restaurant, Café Contento has a store that carries artisanal Mexican food products.
Café contento offers on-site event services for birthdays, weddings, business meetings and other special occasions. We also offer off-site services for those who want the café contento touch at their home or business.
Traditional Mexican Breakfasts by former Presidential and renown Mexican Chef Jose Bossuet at Cafe Contento. What a fantastic way to begin your day, other than walking across town, by the main square and the Parroquia de San Miguel Arcangel, to the Bellas Artes and onward to Cafe Contento, for an outdoors true Mexican Breakfast. Their concept is Mexican Comfort Food, where you can enjoy a full menu at any given time of the day. I enjoyed a lovely morning, seating with Chef Bossuet himself, learning about his vast international culinary experience, and his past as President Fox private chef, tasting some classics such us Potaje Sanmiguelense sun dry guajillo chill stew with nopal cactus leaf and chickpeas, served with cheese gordillas ( a type of local stuffed flat bread ). Of course I could not leave, without trying the Chicken Tamal with red Pipian sauce and pumpkin seeds.