The best coffee in Mexico

The best coffee in Mexico: Where it’s grown and how to buy it

Published July 10, 2024

If there’s one thing on which a shockingly high percentage of us can agree it’s that the day doesn’t properly begin until the first cup of coffee has been poured. In the U.S. a whopping 73% of the country’s residents quaff the stuff daily, and Mexicans evince a similar enthusiasm, with the majority of the population (55%) cited as everyday coffee drinkers.

The difference is that the U.S. grows coffee in limited quantities and only in Hawaii. Mexico is one of the world’s largest producers, typically among the top 10 globally, and is renowned for the quality of its beans. Most of its exports are earmarked for its neighbors to the north, the U.S. and Canada. Starbucks, for example, relies on Latin American sources for most of its coffee, including countries like Mexico, Brazil, Colombia, and Costa Rica.

Read more […]

Mexico News Daily is the premier source of English-language news about Mexico. Our editors and writers synthesize information from Mexican newspapers and periodicals to bring you the day’s most important news about the country’s politics, economy, business and security. We want to inform readers, and also expand their horizons by curating engaging and useful content about art, culture, history, travel, real estate and lifestyle in Mexico.