All Food and Drink

The six best Mexican cheeses. According to the Mexican family that knows cheese. by Glenn Griffin I was telling Juan Pablo Lozano that I wanted to write Read more [...]

Wine Excursions With A Taste Of Colonial Mexico Published March 1, 2021 Travelers love the Mexican colonial city of San Miguel de Allende, known for its Read more [...]

Got a friend with a car? Tell them about Tres Raíces. by Glenn Griffin I did a count today. There are now eleven wineries within an hour Read more [...]

Published February 25, 2021 (sp) The Secretary of Tourism of Guanajuato presented awards to 10 restaurants in Guanajuato for their contribution to gastronomy. Five of Read more [...]

Published February 24, 2021 (sp) The new era of wine began in Guanajuato in 2005 and to date there are more than 60 international medals Read more [...]

With covid meaning that we have now gone 329 days without placing our butts on barstools, the eating habits of Don Day’s Wife and I Read more [...]

Published February 11, 2021 (sp) “La Colmena” survived the Second World War due to a shortage of raw materials, it is considered one of the Read more [...]

Tantalized long enough. Last night I ordered tantamen. by Glenn Griffin About a year ago, Chikatana added Chef Satoru Takeda as a partner. About a week later Read more [...]

In the first half of last year, exports were up 12% Published on Thursday, January 14, 2021   The coronavirus pandemic won’t stop Mexico from Read more [...]

Can our local sparklers compete with a Spanish Cava? by Glenn Griffin Underneath our staircase, you’ll find a wine rack and, in that wine rack, you’ll usually Read more [...]