Don Day: All ribbing aside [] Silveyra’s Restaurante

They don’t get any better in this town than Silveyra’s

Purchase March 13, 2025

The first thing I must say is that I’m risking a hard elbow to one or more of my 24 when Don Day’s Wife reads this. You see, Don Day’s Wife makes some extraordinary pork ribs and this tale is about another chef and his just as…sorry, almost as…good ribs.

The restaurant where you’ll find them is Silveyra’s. It’s owned by Chef Ruben and his front-of-house wife Keli. They arrived in San Miguel de Allende along with their five…yes five…kids almost four years ago and are in their third…yes third…location already.

The greatest expression of BBQ, Kansas City style, for me, is ribs and, a couple of weeks ago, I had Ruben Silveyra’s for the first time. It will not be the last time.

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