Annual Olive Harvest and Luncheon at Patsy’s Place

Come join us for a fun experience…olive picking and a delicious lunch in the beautiful countryside.

This next Tuesday, September 22th at 12:30PM

The olives are ready and when you are finished a delicious lunch awaits you. Due to new Health requirements, reservations are limited  to a smaller group enjoying this fun day.

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Please make your reservations early by sending an email to patsy@patsydubois.com or by calling (415)185-2151.

If you need driving instructions see the map below.

Cost is 400 pesos per person.

We will also be open on Sundays for our Luncheons.

Thanking yóu and hoping you can join us for this annual event.

Welcome to my world – cooking and sharing!

I invite you to join me while we explore and enjoy Mexican Cuisine at its best.  Together we will experience the magic and texture of such amazing ingredients and spices found in Mexican regional dishes – a true Marco Polo spice explosion.  I am sure that you will share these recipes with your family and friends again and again.

Design your own class

Each class is individually designed and completely hands-on.  On the following pages are different ideas in which you can choose your dishes and together we can come up with an individually unique class.  I pride myself by offering my students the best and freshest seasonal ingredients found in this region and in the Mexico.  Classes are usually about four hours and we eat and drink throughout the class.  No one leaves hungry. I have created a hacienda style kitchen which I happily share with my students and lunch guests. I use the vegetables I grow in my gardens and greenhouse in our cooking adventures. In my introductory classes we will share 4 hours getting to know the basics about Mexican foods. We learn about chile’s, nopales, and the use of vegetables in Mexican cooking. And of course we prepare everyone’s favorite… guacamole. The classes are completely hands-on and we snack the whole time. After we’ve eaten and it’s time to go, I give you as a gift, printed copies of the recipes we created and enjoyed together that day. Also, for groups of 4 to 6, I organize a series of 3 day classes. This is one of my favorite classes! Here we take day trips to surrounding markets and towns learning all there is to know about Mexican food and culture. This is my opportunity to show you My Mexico… all the colors and textures that create the subtle flavors of Mexico.

Patsy DuBois has been catering and teaching cooking classes from her place in the country long before anyone else. She has a huge tiled kitchen and the vistas out there are incredible. It’s home-cooking, Mexican style with an accent on fresh and seasonal ingredients, many of which she grows her her garden. She also has Sunday lunches.  Every Sunday a sumptuous lunch buffet feast enjoyed either in my sun-filled kitchen or under the cool veranda. Like having a private party with everyone enjoying each other. Menu changes weekly depending on what’s fresh and available.

Contact Patsy for all of the details! +52 415-185-2151 patsy@patsydubois.com

Las Hadras Madrinas (Follow The Pink Signs) San Miguel de Allende, 37700

Map to Patsy’s Place