In Japanese, kokumi translates to “rich flavor” — not one of the basic tastes like sweet, salty, sour, bitter, or umami, but rather a depth that enhances and balances all others. Located inside the beautiful Tres Fuentes Hotel, KoKumi brings together the best of Japanese and Korean cuisine. Guests can enjoy classics such as ramen, yakiniku (Korean barbecue), and shabu-shabu (Japanese hot pot), complemented by an excellent selection of sake, Korean spirits, Japanese beers, and signature cocktails. It’s a flavorful experience you won’t want to miss.
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