Christmas Eve Dinner and New Year’s Eve Dinner [] Firenze Restorante

Firenze Restaurante Holiday Menus for
Christmas Eve and New Years Eve

Christmas Eve: Firenze will be open with the last delivery at 6:30 p.m., and the last dine-in reservation at 7:00 p.m.

Please call ahead to make a dine-in or delivery reservation: 415 121 0763 or cell phone and Whatsapp 415 101 6729.

Special for Christmas Eve

Butternut Squash and Ginger Soup: 120 Pesos

Spinach Salad with Poached Pears, Cranberries, Gorgonzola Crumbs with a Bacon Vinaigrette…120 Pesos

Suckling Pig Confit with Green Apple Puree, Vegetables, with a Rosemary Red Wine Reduction…350 Pesos

Please note: The regular menu will also be available for Christmas Eve.

New Years Eve Fixed Menu Only 975 Pesos

First Course: Cod Cakes with five pepper jelly

Second Course: Shrimp and Lobster Bisque

Main Course: Beef Tenderloin with Foie Gras Sauce and Parsnip Puree
Dessert: Prosecco and Chambord liquor Macerated Berries with Mascarpone Cream

Firenze will be open with the last delivery at 6:30 p.m., and the last dine-in reservation at 7:00 p.m. Please call ahead to make a dine-in or delivery reservation: 415 121 0763 or cell phone and Whatsapp 415 101 6729.

Firenze Recreo #13 Tel: 121-0763 Cash only

This is our favorite Italian restaurant in town. Antonio has blended exceptional ingredients to perfect unique and tasteful Italian flavors. Serving homemade pasta’s, fresh seafood dishes, and succulent steaks and ribs. Their seafood pasta and braised beef rib braised in red wine is outstanding. Chef and operator Antonio Arrieta works his magic with magnificent presentations and by using the very best ingredients available has enshrined Fireze as one of the great eating establishments in San Miguel. Homemade pastas, veal, fishes and an array of other gumba favorites that makes the mouth water vary as the menu often does. It’s upscale Italian. No great secrets here other than Antonio Overlooking the church of San Antonio, Cafe Firenze would be worth a visit for the views alone, but the kitchen, overseen by two chefs from Atlanta, USA, also happens to serve some of the best Italian cuisine in town. Perfect if you’re looking for a change from Mexican fair, Cafe Firenze is known as much for bold Mediterranean flavours as for refined presentation. Its beef short rib has won wide acclaim, with classics like porcini mushroom risotto finished with white truffle oil, carbonara and tiramisu also on the menu. Many ingredients are locally-sourced and organic, while pasta and even smoked salmon is freshly made in-house. With strong representation both from Italy and South America, the wine list is a further strength, as is the friendly and attentive service.